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The Kiwi Chef

The Kiwi Chef, Phil Jacobie was born and raised in New Zealand.  He moved over to this side of the world in 2004 and ended up staying and making a life here.  He has been a professional Chef for over 20 years, including spending the last 11 years as Head Chef at the award winning Gaynes Park Wedding & Events venue in Epping, Essex.  He has a huge passion for creating a whole range of quality food, specialising in private dining, and including stunning paella, street foods and desserts, 

The Kiwi Chef is based in Braintree, Essex and covers the whole of Essex/London and surrounding counties. Bookings further afield can be undertaken, details discussed on request. 

Please contact us on bookings@thekiwichef.co.uk to discuss your requirements. Alternatively, call Chef Phil directly on 07981 510425

All dietary requirements can be catered for.

Food Hygiene Level 3 Certificate.

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